Seafood World

Since its establishment in 1990, Seafood World Calabash and Steak Buffet have been the go-to destination for Myrtle Beach residents seeking the perfect marriage of seafood and steak. Nestled on the Grand Strand, this gem has earned a reputation as one of the finest seafood buffets in the area, captivating diners with an array of delectable options.

Picture this: a feast where endless crab legs, succulent steaks, and specialty seafood dishes abound, creating an unparalleled dining experience. The nautical-themed ambiance and family-friendly setting only add to the charm, making every visit a unique and memorable affair.

What sets Seafood World apart is their commitment to quality. Locally sourced seafood is procured daily and expertly prepared to guarantee freshness and a diverse selection for patrons. From the classic allure of sweet and salty Alaskan crab legs to the crispy delight of calabash-style shrimp, the menu showcases a symphony of flavors.

But the culinary journey doesn’t stop there. Immerse yourself in a world of oysters, steaks, chicken, scallops, clams, lobster, calamari, flounder, ribs, salmon, wings, crab, mahi-mahi, grouper, catfish, and more. For those with dietary preferences, a thoughtful vegetarian and non-seafood menu awaits.

The challenge? Deciding what to put on your plate. With such an extensive array of choices, it’s a delightful struggle to make room for everything. Seafood World boasts over 120 items on its Calabash Seafood Buffet, ensuring that every craving is met.

No matter how voracious your appetite, Seafood World stands ready to satisfy your every culinary desire. Step into a world where seafood and steak reach new heights, and let the flavors of Myrtle Beach delight your taste buds at this extraordinary buffet experience.