Paula Deen’s Family Kitchen

Paula Deen’s Family Kitchen was founded on the principles of enjoying time with family and friends, cooking delectable meals, and extending genuine southern hospitality.

Paula’s most treasured memories include eating with family and friends and sharing dishes back and forth; this is exactly how we want our guests to interact with us!

Without good people, delicious food is worthless. Our workers, who are the heart and soul of Paula Deen’s Family Kitchen, are the foundation of everything we do. Because of this, we are a FAMILY, as our name implies. Everyone in our building, from the chefs who produce Paula’s recipes to the wait staff and retail specialists. We understand what it takes to make our guests feel at home.

You’re greeted with a warm “Hey Y’all!” when you come across us, and you’ll feel as though you were just seated at your grandmother’s dinner table.

The very same recipes that created Paula Deen’s career gave rise to our southern-inspired cuisine. Every entrée, side dish, and dessert is from Paula’s cookbooks. Be sure that whenever she comes to visit, she stops by our kitchen to demonstrate how to do everything.

Our food is prepared daily from scratch, served hot, and seasoned with a unique flair. They claim your mother is the best cook, but we always aim to come in a close second.

The most memorable and unique dining experience in Myrtle Beach!